| CONSUMO | ||||||
| Contado | Plazo | Rend. | 1/2 res | |||
| Novillo Mestizo Esp. a Bueno | DE | A | DE | A | Estim. | KILOS |
| 401-420 Kg | 3,600 | 3,650 | 2,08 | 2,109 | 57,0% | 115-120 |
| 421-440 Kg | 3,550 | 3,580 | 2,082 | 2,110 | 57,5% | 121-128 |
| Novillo Mestizo Regular | ||||||
| 401-420 Kg | 3,350 | 3,420 | 1,943 | 1,971 | 56,0% | 115-120 |
| 421-440 Kg | 3,300 | 3,350 | 1,932 | 1,961 | 56,5% | 121-128 |
| Novillo Cuartino | ||||||
| 401-420 Kg | 3,540 | 3,570 | 2,023 | 2,045 | 56,5% | 115-120 |
| 421-440 Kg | 3,520 | 3,550 | 2,035 | 2,052 | 57,0% | 121-128 |
| Novillo Cruza Indica | ||||||
| 401-420 Kg | 3,450 | 3,500 | 1,978 | 2,006 | 56,5% | 115-120 |
| 421-440 Kg | 3,400 | 3,450 | 1,995 | 2,024 | 57,0% | 121-128 |
| Novillito Mestizo Especial a Bueno | 3,650 | 3,700 | 2,102 | 2,124 | 56,5% | 100-108 |
| Novillito Mestizo Regular | 3,500 | 3,550 | 1,964 | 1,991 | 55,0% | 100-108 |
| Vaquillonas Especiales a Buenas | ||||||
| Hasta 300 Kg | 3,640 | 3,680 | 2,063 | 2,090 | 55,0% | 75-85 |
| 300 Kg up | 3,550 | 3,580 | 2,026 | 2,054 | 55,5% | 86-100 |
| Vaquillonas Regulares | ||||||
| Hasta 300 Kg | 3,500 | 3,550 | 1,908 | 1,935 | 53,0% | 75-85 |
| 300 Kg up | 3,440 | 3,470 | 1,899 | 1,926 | 53,5% | 86-100 |
| Vaca Especial a Buena | 3,080 | 3,150 | 1,788 | 1,815 | 55,0% | |
| Vaca Regular | 2,650 | 2,700 | 1,525 | 1,552 | 53,5% | |
| Ternera especial a buena | 3,900 | 3,950 | 2,303 | 2,359 | 55,5% | 55-65 |
| TIPO EXPORTACION | |||||
| Contado | Plazo | Rend. | |||
| Novillo Mestizo Especial a Bueno | DE | A | DE | A | Estim. |
| 441-460 Kg | 3,500 | 3,550 | 2,088 | 2,117 | 58,0% |
| 461/480 Kg | 3,500 | 3,550 | 2,124 | 2,153 | 58,5% |
| 480 Kg up | 3,500 | 3,550 | 2,124 | 2,154 | 59,0% |
| Novillo Cruza Indica | |||||
| 441-460 Kg | 3,470 | 3,520 | 2,024 | 2,052 | 57,0% |
| 461-480 Kg | 3,470 | 3,520 | 2,053 | 2,070 | 57,5% |
| 480 Kg up | 3,450 | 3,500 | 2,059 | 2,088 | 58,0% |
| Overo negro | |||||
| Hasta 520 Kg | 3,000 | 3,050 | 1,721 | 1,748 | 55,5% |
| 520 Kg up | 3,100 | 3,150 | 1,848 | 1,876 | 56,0% |
| INDUSTRIA | |||||
| Contado | Plazo | Rend. | |||
| DE | A | DE | A | Estim. | |
| Vaca manufactura | 2,600 | 2,650 | 2,700 | 2,800 | 50% |
| Vaca Conserva | 2,300 | 2,400 | 2,450 | 2,500 | 47% |
| Toro Epecial a Bueno | 2,550 | 2,600 | 2,700 | 2,800 | 60% |
| Toro regular | 2,500 | 2,550 | 2,570 | 2,620 | 57% |
| PRECIO INDICE Kg. CARNE NOVILLO | 3,601 | 58% | 2,089 | ||
| Fuente : CENTRO DE CONSIGNATARIOS DIRECTOS DE HACIENDA | Fecha : 19 / 02 / 2003 | |||||||
